SUNDAY (2 COURSES)

£16.95 (Per Person)

FREE BOTTLE OF HOUSE WINE TO SHARE BETWEEN 2 PEOPLE



STARTERS


Soup of the Day

Served with fresh homemade bread


Stuffed Garlic Mushrooms

Served on a bed of potato salad


Croquettes ‘de alheira’
Traditional Portuguese croquettes from handmade sausage

 

Deep Fried Whitebait

Served on a bed of lettuce


‘Gambas agilho’ (£1.95 supplement)

Tiger Prawns Sautéed in garlic, butter and olive oil

 

Chicken Liver Pate

Served on toasted homemade bread


Black Pudding
Topped with goat’s cheese & crispy bacon, drizzled with aioli


Piri-Piri Chicken Wings




MAIN COURSES


Grilled Sea Bream
Topped with a lemon butter sauce

Served with sautéed potatoes and vegetables

 

Grilled Fillet of Salmon
Topped with a creamy dill sauce

Served with sautéed potatoes and vegetables

 

‘Caldeirada de Bacalhau’
Cod loin cooked in a light seafood sauce, with potatoes, peppers & onions


Half Chicken Piri-Piri

Served with fresh cut chips


Chicken ‘alentejano’
Chicken breast stuffed with black pudding & goats cheese, topped with a creamy Piri-Piri sauce

Served with sautéed potatoes


Slow roasted Shin of Beef

Served on a bed of mash


Grilled rack of ribs

Served with fresh cut chips

 

‘Bife à Casa’
Grilled beef medallions topped with a creamy mushroom sauce

Served with sautéed new potatoes